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Recipes

  • A deep plate of spaghetti topped with vibrant green pieces of bladderwrack algae and sautéed garlic. The pasta is coated in a rich, red ajvar sauce, interspersed with golden brown cubes of crispy tofu and soft, translucent pieces of eggplant. The dish is garnished with freshly ground black pepper, and the colorful medley of ingredients creates a visually appealing, nutritious meal.

    Foraged Bladderwrack Algae with Pasta

  • An appetizing summer salad titled 'Failsafe Summer Salad (Vegetarian & Camping-friendly)', consisting of diced tomatoes, red onions, ripe mango chunks, minced cilantro, and a creamy sour cream dressing, garnished with hot sauce and lemon juice. Perfect for outdoor adventures or potluck gatherings.

    Failsafe Summer Salad (Vegetarian & Camping-friendly)

  • Vibrant and appetizing Spiced Dal Sourdough Skillet in a cast iron pan, showcasing a one-pot vegetarian meal with leftover dal and sourdough discard, perfect for sustainable cooking and easy tray bake meals.

    Spiced Dal Sourdough Skillet

  • Aromatic and flavorful Everyday Spiced Dal (Pressure Cooker), a South Asian comfort food staple. Vegan and pantry-based, it's perfect for busy evenings. Pairs perfectly with rice or South Asian breads. Includes soaking lentil tips and spice blend variations. Cooked to perfection in a pressure cooker for quick and hands-off preparation.

    Everyday Spiced Dal (Vegan & Pressure Cooker)

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